Optimization of Carbon Source and Concentration for Lactobacillus acidophilus Growth, Phenolic Production and Antioxidant Activity in Fermented Seaweed Extract.
Text (Turnitin - Optimization of Carbon Source and Concentration for Lactobacillus acidophilus Growth, Phenolic Production and Antioxidant Activity in Fermented Seaweed Extract)
Optimization of Carbon Source_11%.pdf Download (2MB) |
Item Type: | Other |
---|---|
Subjects: | Dokumen Pendukung |
Depositing User: | FPIK Undip |
Date Deposited: | 27 Apr 2022 06:37 |
Last Modified: | 27 Apr 2022 06:37 |
URI: | https://doc-pak.undip.ac.id/id/eprint/11111 |
Actions (login required)
View Item |