Characteristics of Bromelain enzyme from Queen variety pineapple crown at different drying temperatures.
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Susanti_2022_IOP_Conf._Ser. _Earth_Environ._Sci._977_012029.pdf - Other Download (626kB) |
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Turnitin_2022_IOP_977_012029.pdf - Other Download (2MB) |
Item Type: | Other |
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Subjects: | Dokumen Pendukung |
Depositing User: | FPP Undip |
Date Deposited: | 24 Aug 2022 01:47 |
Last Modified: | 24 Aug 2022 01:47 |
URI: | https://doc-pak.undip.ac.id/id/eprint/12581 |
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