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C-16 Koresponden : The Effect of Different Type Drying Methods on Chemical Characteristics and Microbiology of Goat Milk Powder Kefir.

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C-16 Bukti Korespondensi Effect of Different Kefir Grain Starter Concentration on Yield, pH, CO2 Content, and Organoleptic Properties of Buffalo Milk Kefir.docx.pdf
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Item Type: Other
Depositing User: FPP Undip
Date Deposited: 20 Feb 2023 02:36
Last Modified: 20 Feb 2023 02:36
URI: https://doc-pak.undip.ac.id/id/eprint/14841

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