Peer Review: Physical and chemical characteristics of enzymatically modified Batu banana (Musa balbisiana Colla) and Kepok banana (Musa paradisiaca formatypica) flours Rev.
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Text (Peer Review)
CombinePR_Pisang_Batu_Kepok_Rev.pdf Download (6MB) |
| Item Type: | Other |
|---|---|
| Subjects: | Dokumen Pendukung |
| Depositing User: | Fakultas Kedokteran |
| Date Deposited: | 04 May 2023 23:29 |
| Last Modified: | 04 May 2023 23:29 |
| URI: | https://doc-pak.undip.ac.id/id/eprint/18241 |
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