Application of foam-mat drying with egg white for carrageenan: drying rate and product quality aspects.
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Item Type: | Other |
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Subjects: | Dokumen Pendukung |
Depositing User: | Fakultas Teknik |
Date Deposited: | 05 Jun 2020 09:42 |
Last Modified: | 24 Aug 2020 09:40 |
URI: | https://doc-pak.undip.ac.id/id/eprint/366 |
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